Memories of India Indiaas restaurant Amsterdam

STARTERS

TANDOORI

POULTRY

LAMB

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	STARTERS	TOP
1	Dall Soup	€ 2,95
	Lentil soup.
2	Vegetable soup	€ 2,95
	Vegetable soup.
3	Tomato soup	€ 2,95
	Tomato soep.
4	Vegetables Somosa	€ 3,75
	Crisp pastry filled with vegetables, herbs and spices.
5	Onion Bhaji	€ 3,75
	Sliced onions mixed with gramflour and herbs.
6	Sindi Pakora	€ 4,50
	Assortment of fresh vegetables combined with South Indian spices.
7	Fish Coliwada	€ 5,50
	Pieces of pomfret fish, well spiced and marinated.
8	Fish Pakora	€ 5,50
	Pieces of boneless fish marinated and mixed wth gramflour.
9	Aloo Chaat	€ 5,50
	Oven cooked baby potatoes tossed with hot & sour spices.
10	Spicy Chicken Wing	€ 5,75
	Spicy chicken wings grilled in the clay-oven.
11	Avocado Shrimp	€ 5,75
	Half an avocado filled with fresh water shrimps topped with cocktailsauce.
12	Chicken Chaat	€ 6,75
	Cubes of chicken breast tossed with light hot and sour spices.
13	Paneer Pakora	€ 6,75
	Fried pieces of home made cottage cheese marinated and mixed with gramflour.
14	Spicy Prawn	€ 9,75
	Tiger prawns coated with griesmeel and dipped in mixed spices.
15	Prawn Palak Pancake	€ 7,95
	Prawns baked with baby spinach and served with pancakes.
16	Prawn Puri	€ 8,75
	Prawns baked with capsicum, onions, garlic and served with Indian bread.
17	Mix starter “Memories of India”	€ 9,50
	Variety of chicken, lamb, fish and vegetables prepared the Indian way.

	TANDOORI DISHES	TOP
	All tandoori dishes are served with salad, nan, chutney and tableherbs.
18	Tandoori Chicken	€ 11,50
	Half a chicken marinated with herbs and spices barbecued over flaming charcoal.
19	Sheek Kebab	€ 11,75
	Tender lamb mince with onion, fresh garlic, ginger and coriander, grilled in the clay-oven.
20	Chicken Tikka	€ 11,95
	Pieces of boneless chicken marinated in variety of Indian herbs, grilled in the clay oven.
21	Lamb Tikka	€ 11,95
	Pieces of lamb marinated with saffron and exotic herbs, skewered and grilled in the clay oven.
22	Paneer Tikka	€ 12,50
	Cubes of home made cottage cheese marinated in spices and lemonjuice from the clay oven.
23	Akbari Lamb Chops	€ 13,75
	Juicy lambchops marinated with herbs, tandoori spices barbecued in a clay oven.
24	Salmon Aiwani Tikka	€ 15,75
	Large pieces of salmon marinated with garlic, spices and lemonjuice from the clay oven.
25	Tandoori Mixed	€ 15,95
	Assortment of tandoori chicken, sheek kebab, chicken tikka, lamb tikka and lamb chops.
26	Tandoori King Prawn	€ 20,75
	Fresh king prawns marinated in lemonjuice with many mild herbs and spiecs, grilled in the clay oven.

	POULTRY	TOP
	Served with pilaurice and salad.
27	Murg Makhani	€ 12,50
	Charcoal grilled pieces of chicken flavoured with fenugreek and nuts, cooked in exotic sauce of tomato and butter, finished with a dash of cream.
28	Murg Jalfrezi	€ 12,50
	Freshly cut chicken cooked with ginger, chillies and onion, hot flavoured.
29	Murg Balti	€ 12,50
	Pieces of chicken cooked in a wok with onion, capsicum, tomato and dried spices.
30	Murg Andrakwala	€ 12,50
	Succulent pieces of chicken cooked with ginger, lemon juice and hot spices.
31	Murg Korma	€ 12,50
	Pieces of chicken flavoured with cinnemon and cardomon, cooked in a traditionally mild sauce of nuts and cream.
32	Green Murg Curry	€ 12,50
	Boneless leg of chicken cooked with onion, tamarind, mint, coriander and green chillies to create a hot Goanese curry sauce.
33	Murg Kofta Curry	€ 12,50
	Balls of minced chicken served in a medium curry sauce.

	LAMB	TOP
	Served with pilau rice and salad.
34	Pasanda	€ 12,50
	Tender slices of lamb, simmered in a sauce of yoghurt, almond and cashew nuts, finished with a dash of cream.
35	Gosth Katta Masala	€ 12,50
	Tender pieces of lamb cooked in brown onion and hot spices.
36	Nariyal Gosth	€ 12,50
	Pieces of lamb cooked in coconutmilk and freshly grated coconut with mild spices. A South Indian delicacy.
37	Rogon Josh	€ 12,50
	Pieces of lamb cooked in curried tomato and spices. A North Indian specialty.
38	Balti Gosth	€ 12,50
	Pieces of lamb cooked in a wok with onions, capsicum and tomato with dried spices.
39	Pudina Gosth	€ 12,50
	Delicately flavoured pieces of lamb cooked with various spices, fresh garden mints and coriander leaves.
40	Nargisi Lamb Kofta	€ 12,50
	Pieces of lamb served in a mild curry sauce.

	FISH	TOP
	Served with pilaurice and salad.
41	Fish Goawala	€ 13,75
	Pieces of pomfret fish cooked in a very special sauce of roasted coriander seeds and other exotic spices.
42	Malabar Fish Curry	€ 14,50
	Salmon in a Goanese sauce with a coconut flavour.
43	King Prawn Masala	€ 21,75
	Charcoal grilled fresh water king prawns flavoured with fenugreek and nuts, cooked in an exotic sauce of tomato and butter, finished with a dash of cream.
44	King Prawn Bhuna	€ 21,75
	Fresh water king prawns simmered in a medium hot sauce with a variety of fresh spices, tossed with onion, tomato and capsicum.

	VEGETARIAN	TOP
	Served with pilaurice and salad.
45	Sabzi Kofta	€ 11,75
	Balls of assorted grated vegetables cooked with mild kashmir sauces.
46	Paneer Korma	€ 11,75
	Home made cottage cheese cooked in a mild sauce.
47	Tandoori Mushroom Masala	€ 11,75
	Marinated mushrooms simmered in tomato and buttersauce.
48	Punjabi Tinda Masala	€ 11,75
	A Punjabi recipe of Tinda cooked with fresh herbs.
49	Baby Vegetable Mix	€ 12,50
	Baby potatoes, courgettes, carrots, tomatoes, tossed with cumin seed and crushed red chillies.
50	Palak Paneer	€ 12,50
	Cubes of home made cottage cheese cooked with light spices, fresh tomatoes and fresh spinach.

	BIRYANI	TOP
	Served with vegetables in currysauce.
51	Vegetarian biryani	€ 11,75
	Basmatirice with variety of vegetables, indian spices, coriander, almond and fried onions.
52	Murg biryani	€ 12,50
	Basmatirice with pieces of chicken, indian spices, coriander, almond and fried onions.
53	Lamb biryani	€ 12,50
	Basmatirice with pieces of lamb, indian spices, coriander, almond and fried onions.
54	Prawn biryani	€ 14,50
	Basmatirice with fried prawns, indian spices, coriander, almond and fried onions.
55	King Prawn biryani	€ 17,95
	Basmatirice with fried king prawns, indian spices, coriander, almond and fried onions.

	CREATIVE DISHES	TOP
56	Mach Biran	€ 17,50
	Fresh fried slices of fish, marinated and spiced, served with rice, vegetables and salad.
57	Salmon Fillet	€ 19,50
	Marinated salmonfillet squeezed in lemon juice with mild ground spices and dill, prepared in a foil bag. Served with saffron rice, sliced potatoes and mushrooms.
58	Officers Chops	€ 19,50
	Lambchops cooked in a honey and soya sauce served with spinach, potatoes and mushrooms.
59	Paneerwala Murg	€ 19,50
	Pieces of chickenbreast tossed with home made cottage cheese, spring onion and ginger. Served with saffron rice and spinach leaf.
60	Bengal Prawns	€ 22,75
	Fresh water jumbo prawns from Bengal sauteed in a wok with juice of lime, ginger, spring onions, chillies, cayenne pepper and garlic. Served with saffron rice, okra and beans.

	MENU FOR ONE	TOP
61	Vegetarian menu.	€ 17,95
	(Dall soup, Tandoori Mushroom Masala, Sag, pilau rice, salad, Kulfi.)
62	Chicken menu.	€ 19,95
	(Murg Pakora, Murg Rogan josh, Mixed Sabzi, Pilau rice, Kulfi.)
63	Lamb menu.	€ 19,95
	(Sheek kebab, Balti gosth, Sagwala dall, Pilau rice, Kulfi.)
64	Fish menu	€ 22,95
	(Coliwada, Fish tikka, Bindi, Pilau rice, Kulfi.)

	MENU FOR TWO	TOP
65	Vegetarian journey	€ 34,50
	(Sindi Pakora, Somosa, Saag Paneer, Tandoori Mushroom Masala, pilau rice, mixed sabzi, salad, Kulfi.)
66	Deluxe	€ 53,75
	(Papadam, Tandoori mix, Chicken makhni, Balti gosth, Mixed vegetables, Salad, Pilau rice, Nan, Pickels and Kulfi.)
67	Bengali Dish	€ 56,50
	(Papadam, Tiger Prawns, Mach bhaji, King Prawn jhul, Chicken rogan josh, Dall, Bindi bhaji, Salad, Chutney and Kulfi.)

	SIDE DISHES	TOP
68	Bashmati pilau rice.	€ 2,50
	Rice with saffron, indian butter and kardomon.
69	Sabzi rice.	€ 4,50
	Fried rice with variety of vegetables.
70	Mushroom rice.	€ 5,50
	Fried rice with mushrooms.
71	Raita	€ 2,95
	Yoghurt with cucumber, tomato, mild herbs and coriander.
72	Mix Sabzi	€ 4,95
	Fried mixed vegetables with light spices.
73	Aloo Gobi	€ 4,95
	Potatoes and cauliflower tossed with light spices.
74	Aloo Jeera	€ 4,95
	Potatoes tossed with roasted cumin seeds.
75	Saag	€ 4,95
	Fresh fried spinach tossed with light herbs.
76	Dall Tarka	€ 4,95
	Lentils with garlic.
77	Sagwala Dall	€ 4,95
	Spinach leaves and lentil cooked with garlic and mild herbs.
78	Bindi Bhaji	€ 5,90
	Fresh okra tossed with light spices.
79	Garlic Green Beans	€ 5,95
	Baby green beans cooked in garlic butter.
80	Dall Makhani	€ 7,95
	Lentils with nuts, almond and cream.

	BREAD	TOP
81	Papadum	€ 1,00
	Wafer, thin roasted chips.
82	Plain Nan	€ 2,25
	Unleavened bread from clay oven.
83	Roti	€ 2,25
	Indian brown bread from caly oven.
84	Chapati	€ 2,25
	Thin baked brown bread.
85	Peshwari Nan	€ 2,95
	Leavened fine flour bread stuffed with a combination of nuts, coconut and raisins.
86	Cheese Nan	€ 2,95
	Unleavened bread with cheese from the clay oven.
87	Garlic Nan	€ 2,95
	Unleavened bread with garlic from the clay oven.
88	Tandoori Paratah	€ 2,95
	Whole meal flour layered bread baked in butter from clay oven.
89	Onion Kulcha Nan	€ 2,95
	Bread with onions from clay oven.
90	Vegetable Kulcha Nan	€ 3,95
	Bread filled with lightly spiced vegetables.
91	Aloo Praratah	€ 3,90
	Bread stuffed with potatoes, onions and coriander.
92	Kema Nan	€ 4,95
	Unleavened bread with meatloaf, lightly spiced, baked in clay oven.
		TOP